Greening restaurants | Eric Corey Freed

They were far ahead of the rather reluctant hotel industry, which is loosely related and connected to this group. These restaurants have gone far and wide to reduce their overall environmental impact. The results? ... this one are a great trend toward connecting customers with the impact of their decisions. You can view the slides of my lecture here. â€"Eric Corey Freed is author of the new book Green$ense for the Home: Rating the Real Payoff from 50 Green Home Projects ...